Every Thursday 1pm - 6:30pm | Wagga Showgrounds

Steaks

Steaks

Vendor
Grassroots Beef
Regular price
$18.20
Sale price
$18.20
Regular price
Sold out
Unit price
per 

Delicious and tender grass fed steaks all grown on our farm at Holbrook. Scotch, porterhouse, flat iron, shell and bavette come individually vacuum packed.  Rump medallions and rump centre cuts come two to a packet and are also vacuum packed. Porterhouse are cut thick - about  4cm. Rib-eye are scotch in the bone.  The bone imparts lots of flavour.  A great steak to share, or just for yourself!  Blade steaks are cut into stir fry strips to make cooking quick and easy. All our vacuum packing is made from corn starch (so no plastic) and is cold compostable and will break down in the compost or in the soil with no residue in 3 weeks.  Steaks can be frozen